Cousins Subs has announced the return of its Lobster Salad sub for a limited time. The sandwich, which has become a seasonal favorite and is now in its third year, includes North Atlantic lobster mixed with the company’s signature mayonnaise. It also features lettuce, tomatoes, sliced onions and Old Bay seasoning on Italian bread. Customers can order the Lobster Salad sub in two sizes or as a bowl option.
The offering is positioned as a popular choice during Lent for those seeking seafood alternatives.
Cousins Subs operates nearly 100 locations throughout Wisconsin and Indiana, focusing on made-to-order grilled and deli-fresh submarine sandwiches prepared with fresh ingredients and daily-baked bread. The company also provides sides, soups, shakes and drinks as part of its menu. More information about menu options is available at www.cousinssubs.com.
Founded in 1972 by Bill Specht and his cousin, Cousins Subs remains family-owned and based in Wisconsin. According to its official website, the company supports community organizations primarily in Wisconsin through the Make It Better Foundation. This foundation offers grants, scholarships and donations that focus on health, wellness, hunger relief and youth education (https://www.cousinssubs.com). Cousins Subs emphasizes delivering quality food while supporting community efforts (https://www.cousinssubs.com), distinguishing itself with an emphasis on better bread as a core part of its product offerings (https://www.cousinssubs.com).
For more details or to place an order for the Lobster Salad sub, customers can visit www.cousinssubs.com.
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